π About the Internship
This Food & Beverages Internship in Greek Islands, Greece offers students the opportunity to gain hands-on experience in the hospitality and tourism sector while working in luxury 4β5β hotels.
Interns will join hotel teams in restaurants, kitchens, and service departments, supporting daily operations and learning how international hospitality businesses operate in a real professional environment.
This internship is ideal for students who want to build a career in hospitality management, gastronomy, tourism, restaurant services or hotel operations.
π½οΈ Internship Responsibilities
π΄ Restaurant & Guest Service
π₯ Assisting hotel restaurant teams during meal services
π· Supporting food and beverage service for hotel guests
π€ Ensuring positive guest experiences in hospitality environments
π¨βπ³ Kitchen & Culinary Support
π₯ Supporting kitchen teams with food preparation tasks
π² Assisting chefs and learning professional kitchen workflows
πͺ Developing practical gastronomy skills
π¨ Hotel Operations Experience
π Understanding hospitality service standards
π€ Working with international teams in luxury hotels
π Learning customer service and tourism management practices
π What You Will Gain
π¨ Real work experience in international hotel environments
π½ Practical knowledge of restaurant and kitchen operations
π Exposure to international tourism and hospitality industry
π€ Professional teamwork experience in a multicultural setting
π€ Participant Profile
Applicants should:
π Study hospitality, tourism, gastronomy, management, business or related fields
πͺͺ Hold a valid EU passport
π€ Be motivated to gain practical hospitality experience
π Be able to work in an international hotel environment
π Location
π¬π· Greek Islands, Greece
π Internship Period
π 10 June 2026 β 10 September 2026
β± Duration
π 3 months (contracts may vary between 3β6 months depending on start date)
π Full-time
π Application Deadline
π 22 March 2026
Application Link
π How to Apply
π§ Send your CV by email to:
amberjobeu@gmail.com
π In the subject line specify the internship position and availability dates.
Example: Restaurant trainee β 01.04.2026 to 30.06.2026
β οΈ Important Notice
1οΈβ£ Source of Information
This announcement has been prepared based on the information provided by the project coordinator.
2οΈβ£ Responsibility for Content
The project coordinator is solely responsible for the accuracy, details, and updates of the opportunity content.
3οΈβ£ Right to Modify or Withdraw
Coordinating organisations reserve the right to make changes after publication β including dates, activity details, or application deadlines β or to withdraw the announcement entirely.
4οΈβ£ Disclaimer of Liability
YouthWorks Hub is not responsible for any such changes, updates, or cancellations made by the project coordinators.
π‘ Final Note:
All listings are shared for informational purposes only. Please always verify details directly through the official project coordinator or programme website before applying.







